Mob Kitchen Vegan Katsu Curry

Add it all to a wide pan with a splash of oil.

Mob kitchen vegan katsu curry. Vegan cooking every single week. Finely slice 2 onions 3 carrots and 4 cloves of garlic. Fry for a further 3 minutes. Part 2 coming up on wednesday i ve been working as a private professional chef for over 8 years and i m here to teach you how to cook some mind blowing vegan.

Dissolve a veggie stock cube in 600ml of. Cooking time includes preparation time. Heat the oil in a pan and cook the onion and carrot until soft and starting to caramelise about 8 mins. Grate carrots and finely chop your onion.

Go heavier on the hot sauce if you like the spice. Rinse your rice and boil it in 2 times the amount of water. Add a tablespoon of flour and mix it in. Add some vegetable oil to a large pan.

3 eggs 8 skinless boneless chicken thighs 2 tbsp sweet chilli sauce 2 tbsp soy sauce 8 tbsp flour mob kitchen mob tips mob box students the books feed the mob mob music about facebook instagram back freeze your wine. Vegan katsu curry is an egg free version of a japanese dish yasai katsu curry. Add the garlic and ginger and sizzle for another minute or so then stir in the curry powder and turmeric. Grate a big knob of ginger and crush your garlic.

Add 4 teaspoons of curry powder and 1 heaped teaspoon of garam masala. Panko fried aubergine and sweet potato with a curry sauce rice and salad.